Day 230 – The hum of the home office.

Even after a really late night last night and a late start today, I feel like today was pretty cool.

At about 2 o’clock today Jesse cam over and Amy and him were working on our new website. I am super excited about it and it will be classy and have a great feel to it. I am confident it is lining up with the branding.

home officeSitting across from Amy and having Jesse our new intern at the end of the desk was cool. I was able to get several things done and Amy and Jesse were working on the details that I am so bad at. There is still lots to do but it is all moving in the right direction.

I have been working on finding strategic distribution partners around the country and it is a lot of work. Any new company with no track record is a risk for any distributor but there are companies out there that like small emerging brands like ours. We are woking on strengthening the brand by expanding the offerings.

Today the recipe was approved for the peach cobbler flavor and the label was submitted for approval. So now we are waiting on label approval for both the Peach Cobbler and the White Lightning. I have almost finished the formulations on four new flavors; Raspberry, Strawberry, Pomegranate, and Blackberry. We hope to get the formulations submitted next week.

Saturday I will be at a tasting event in Wenatchee and hopefully doing some bottling too. We may be discussing a tasting room somewhere on this side of the state so stay tuned for that!

I have to admit that I am getting tired but this is no time to take it easy. I must push through because I can feel how close this is to opening up!